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category: print > books

author: Dana McCauley, Rick Archbold

publisher: Hyperion Books

genre: Cooking

format: hardcover

tags: Dana McCauley, Rick Archbold

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upc: 9780786863037

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A cookbook designed to recreate the atmosphere of dining on the famous, doomed luxury liner serves up such recipes as lobster thermidor and poached salmon with dilled mousseline sauce and cucumber

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